1.5 ounces white almond bark (1 square) 1 Tbsp butter flavored shortening 12 ounce bag white chocolate chips 8 oz bag puff corn Put puff corn in a large bowl Melt white almond bark and … Five kids could eat a lot of cereal and puffed wheat came in enormous bags and was affordable for our large family. https://www.twelveonmain.com/soft-and-chewy-caramel-puffed-corn-recipe It will foam up — continue cooking and whisking for 1-2 minutes until foam settles down … Once all the puffed corn pops are coated with the mixture, pour the puffed corn pops onto the sheet pans lined with parchment paper. Break into bite size pieces and store in closed container. Marshmellow Puff Corn recipe by Jana Rees, is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. If you like your squares thicker, you could easily double the recipe and they will double in thickness. It’s irresistible! Ingredients: 1 bag of 16-20 oz. Candied Corn Puffs Vs Candied Popped Corn. Stir … Add comma separated list of ingredients to include in recipe. Really, any caramel corn recipe could be used for whipping up a bowl of deliciousness. Bring butter, brown sugar, and corn syrup to a boil in a heavy 2-quart saucepan. Puffed Rice Squares are a healthy and gluten free version of an old favorite, Puffed Wheat Squares. Combine butter, brown sugar, and light corn syrup in a microwave safe bowl. We use a large mixing bowel to toss and stir between stages. The entire family love it and it is so easy. With a high heat spoon, stir to help the mixture evenly coat all of the puffed corn. Shake. Bake for 45 minutes, stirring every 15 minutes. Put the corn curls on a large rimmed cookie sheet and spread them out in a single layer to fill pan. With a high heat spoon, stir to help the mixture evenly coat all of the puffed corn. The Caramel Puff Corn is crunchy on the outside and soft and puffy on the inside. bag 1 stick butter 1/2 c. brown sugar 1/4 c. Karo syrup 1/4 tsp. It’s a puffed corn product that tastes similar to popcorn, but is made from cornmeal. In a 2-quart pan cook butter, brown sugar and corn syrup for 2 minutes. Line an extra large (15×21) baking sheet (with sides) with parchment paper. Carefully pour syrup over puff corn and toss to mix. I couldn't find an 8 oz. Making caramel corn this way gives you great big "kernels" with no hulls or old maids. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Stir in vanilla and baking soda; mix well. In 2 quart saucepan cook together the butter, brown sugar, corn syrup and vanilla for 2 minutes. Turn heat to medium and slowly melt chocolate. Pour caramel mixture over corn curls and stir until well mixed. Today's recipe is another SUPER simple recipe. Pour over popcorn and mix until well coated. baking soda Marshmellow Puff Corn recipe by Jana Rees, is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. Microwave 3/4 min more. Old Dutch puffed corn, 5 oz. YUMMMMMMOOOOOO!!!! … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the corn flour, oil, mineral water and the salt into a mixer, then mix well at medium then high speed until a yellowish puffy cream forms. In a saucepan bring the brown sugar, butter and corn syrup to a boil. Combine corn puffs and peanuts in a large roasting pan. Pour caramel mixture over puff corn and stir until mixed. Enjoy! Preheat oven to 250°F. Break into bite size pieces and store in closed container. Cook on medium heat until mixture has melted. Allow the puffed corn pops to cool for 10 minutes. Remove from heat; stir in baking soda until mixture foams up. Shake. “Corn Pops, Corn Puffs or Puff Corn” ( this is not the cereal, but considered a chip or snack food) like THIS. Once mixture has melted add the baking soda. Microwave 3/4 min. Aug 27, 2020 - Explore Cenetta Davis's board "Puffed corn recipes", followed by 252 people on Pinterest. Place popcorn in a large bowl and set aside. Pour Cheesy Puff Corn into bag. Remove from oven, spread out onto wax paper to cool. Spread on waxed paper to cool. https://reallifedinner.com/caramel-corn-puffs-hands-down-the-best-treat-ever Jul 3, 2012 - Caramel Puff Corn recipe: Light and easy caramel corn. Add comma separated list of ingredients to exclude from recipe. You can use the microwave if you don't have … vanilla 1/4 tsp. Sprinkles (optional) Instructions: Melt the Almond Bark in the microwave, start with 30 seconds, stir, then in 15 second intervals until it’s a smooth consistency. Corn Puff Caramel Corn Recipe: How to Make It | Taste of Home Combine corn puffs and peanuts in a large roasting pan. Put butter, peanut butter, brown sugar and light The nickname for this snack is now "CrackCorn" because it's soooo addictive. Today, I'm going to share my white chocolate popcorn recipe. A few years ago I went to a women's night at church where my friend Maria brought this amazing caramel corn. The Caramel Puff Corn is crunchy on the outside and soft and puffy on the inside. No matter what event I attend friends and family insist that I make and bring this. bag so I used two 3.5 ounce bags and it was fine. What can I add to my Puffcorn? Bake for 45 minutes, stirring every 15 minutes. Baby Shower, Bridal Shower, Birthday Party or Christmas gift! I always leave out the peanuts and I only boil it for one minute. Christmas Candy Puffcorn is a salty-sweet holiday snacking dessert that people can’t get enough of! :) And another huge plus... it takes NO time at all to whip up a batch and have it cooled enough to eat while your pan is getting washed!! Pour over corn-peanut mixture and toss well using rubber spatulas. It’s irresistible! … I left out the peanuts and added a teaspoon of vanilla. In a large saucepan, heat butter, brown sugar and corn syrup over medium-high heat, whisking often, until it reaches a boil. Bring butter, brown sugar, and corn syrup to a boil in a heavy 2-quart saucepan. Puff Corn is way easier to make than popped because you take out the popping and the tedious act of sorting through the popped corn for all the kernels and half-popped, will-surely-mean-a-trip-to-the-dentist kernels. I love easy to make no bake treats like this recipe and my other favorite Butterscotch Confetti Squares . Once mixture has melted add the baking soda. Stirl well and continue cooking the caramel to 310-320 degrees. Place chocolate chip bowl on top of a small sauce pan with 1 inch of water. Combine butter, brown sugar, and light corn syrup in a 2 quart sauce pan. Pour onto waxed paper or foil that has been sprayed with cooking spray. This will definitely be made again and be a family favorite. Aug 27, 2020 - Explore Cenetta Davis's board "Puffed corn recipes", followed by 252 people on Pinterest. Preparation. Pour over puff corn in roaster and bake in 250* oven for 45 minutes, stirring every 10-15 minutes. I also add a teaspoon of vanilla. Microwave 3/4 min more. To make the Caramel Puff Corn, pour out three bags of puffed corn onto … Pour onto waxed paper or foil that has been sprayed with cooking spray. Take the tongs and press down into the center of the tortilla, creating a fold, and hold it there for 20 to 30 seconds, until the tortilla is puffed. In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes. Be careful and don’t over cook. A roaster pan is great for this. Directions Step 1 Will definitely make this again. this link is to an external site that may or may not meet accessibility guidelines. Pour over puff corn in brown paper bag. Cook on medium heat until mixture has melted. Combine corn puffs and peanuts in a large roasting pan. Shake. See more ideas about puffed corn recipes, corn recipes, recipes. (Note: This will cause the mixture to foam) In a large roaster pan pour Old Dutch Puffcorn and pour caramel mixture over the Old Dutch Puffcorn and stir until mixed. https://www.splendry.com/food/recipes-food/almond-bark-puffcorn Puffed corn is a baked, corn meal that is put under high pressure during processing. Bake for 45 minutes, stirring every 15 minutes. Shake. Combine butter, brown sugar, and light corn syrup in a 2 quart sauce pan. Nutrient information is not available for all ingredients. Melt the square of white almond bark in double boiler. Christmas Candy Puffcorn made easy in minutes with almond bark coating buttery puffcorn & topped with festive holiday candies and sprinkles! Might need to be in the oven a little longer than recipe calls for. Microwave 3/4 min. Great at a party. Break the almond bark into pieces and place it in a glass bowl. This Caramel Puff Corn recipe takes store-bought puff corn and turns it into a crunchy, sweet, and salty treat! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Let Caramel Puff Corn cool at least 30 minutes. Shake. Remove from the heat. Boil for 5 minutes, stirring occasionally. Add baking soda. Everyone kept calling it 'Maria's recipe' and I assumed maybe it was a Let … This will definitely be made again and be a family favorite. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Let Caramel Puff Corn cool at least 30 minutes. In a large saucepan, combine the brown sugar, butter and corn syrup; bring to boil over medium heat, stirring constantly. Once the cornmeal comes out of the high pressure, steam is created causing it to immediately “puff.” If you are looking for a caramel corn recipe, try our grandma’s recipe . Percent Daily Values are based on a 2,000 calorie diet. Enjoy! You saved Puffed Caramel Corn to your. Spread some waxed paper out on your counter or table. In a medium bowl, mix together cornmeal and salt. Congrats! Boil and stir 2 minutes, then add baking soda. Cinnamon Candy Popcorn Recipe: How to Make It | Taste of Home 26.3 g Note: Puff corn is found in the snack/chip aisle of the grocery store. Puff Corn is way easier to make than popped because you take out the popping and the tedious act of sorting through the popped corn for all the kernels and half-popped, will-surely-mean-a-trip-to-the-dentist kernels. I highly recommend to leave out the peanuts due to so many people having a peanut allergy. I use it for Christmas gifts. Easy and delicious! I have made it in the past in glass pans and it does not get as crunchy. Caramel Puff Corn: 1 bag puffed corn, 1cbrown sugar, 1cbutter, 1/2c corn syrup, & 1 tsp baking soda. 1 Bag of Old Dutch Puffcorn (or any brand – this is the Old Dutch recipe) 1 Cup of Butter (not margarine) 1 1/4 Cups of Brown Sugar; 2/3 Cup of Light Corn Syrup; 1 Teaspoon of Baking Soda; Preparation – Time 10 Min Servings: 12. Warning: you need to make a double batch of this because it doesn't last long, at least not in my house. Combine butter, brown sugar, and light corn syrup in a microwave safe bowl. Break apart and transfer to an airtight container. Gently toss it. Pour over puff corn in brown paper bag. Add 1 teaspoon of soda and stir until mixture foams. Turned out awesome and everyone loved it. Place corn puffs in a large roaster pan. Your daily values may be higher or lower depending on your calorie needs. Total Carbohydrate For a softer melt in your mouth caramel corn, try this easy no bake recipe! If you’ve never tried it, you’re in for a treat. Puffed wheat was the only store bought cereal we ever got as kids. Boil brown sugar, karo syrup, and butter in microwave for 2 min. BEST White Chocolate Puff Corn, Corn Pops or Corn Puffs. https://www.recipetips.com/recipe-cards/t--12642/caramel-puff-corn.asp Puffcorn is a light and crispy, butter flavored puffedView Recipe To make the Peanut Butter Puffcorn, start by pouring the puffcorn into a large, greased roasting pan. Once the cornmeal comes out of the high pressure, steam is created causing it to immediately “puff.” If you are looking for a caramel corn recipe, try our grandma’s recipe . Stir really well until it is well coated. I belong to a "Moms with Freshman Club" where we meet network and make care packages for our college kids. Preheat oven to 250°F. Love it! For this recipe, you want to make sure you get plain or buttered. There's actually a funny story behind this one. I have now made this recipe a good half dozen times and it is THEE BEST addicting crunchy sweet with a pinch of salty treat that there is!! This is delicious. Your hips will probably hate me for this puff popcorn with almond bark recipe, … This is a great caramel corn without hulls or unpopped kernels. Melt butter with brown sugar and corn syrup in a 2 quart glass bowl in the microwave for about 1 minute. Boil brown sugar, karo syrup, and butter in microwave for 2 min. Healthy Corn Muffins Recipe: Whisk together the first 4 ingredients. Advertisement Step 2 This will take about 3 minutes (depending on your microwave) - stir every minute to blend the butter in evenly. Step 3 The only difference is that we use more baking soda and corn syrup with a touch of vanilla. Add the baking soda- this will cause the caramel mixture to foam up. Pour Puffcorn into a large bowl or roasting pan. Pour onto waxed paper or foil that has been sprayed with cooking spray. Non-Dairy, vegan, try THIS (The brand we have is Old Dutch, but I'm sure there are others.) I also used two dark non-stick pans to get the best crunch. Bake in the preheated oven, stirring every 10 to 15 minutes, until a cooled piece of corn is crunchy, about 45 minutes. Divide puff corn among the two dishes. Cooled it on parchment because I didn’t have wax paper. Spread on waxed paper to cool. Remove from heat; stir in baking soda until mixture foams up. In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes. … The recipe makes 3 full 1-quart zip lock bags and then about 3 extra cups. Boil for 2 minutes, stirring constantly. Use utensils. Pour the bag of Puffed Corn in a large mixing bowl, then pour the melted almond barley over it and stir. In a smaller glass or metal bowl add chocolate chips and coconut oil. Caramel corn is hot. Info. It’s kind of like a puffy Cheeto but without the cheese. Shake. I left out the peanuts and added a teaspoon of vanilla. Quite addictive. 631 calories; protein 6.2g; carbohydrates 62g; fat 42.2g; cholesterol 62.1mg; sodium 787.5mg. When it boils, remove pan from heat, stir in the baking soda (the mixture will foam) and pour over the corn curls. https://reallifedinner.com/caramel-corn-puffs-hands-down-the-best-treat-ever Boil for two minutes. I skipped the peanuts and added a little vanilla. 1 (8 ounce) bag corn puffs (such as O-Ke-Doke®) 1 cup salted peanuts (Optional) 1 cup butter; 1 cup packed brown sugar; 1/2 cup light corn syrup; 1 teaspoon baking soda; 5 star values: 29; 4 star values: 0; 3 star values: 0; 2 star values: 0; 1 star values: 0; Subscribe this link opens in a new tab; Customer Service this link opens in a new tab Cook and stir for 2 minutes. Preheat oven to 250 degrees F (120 degrees C). Pour your puffcorn (sometimes called corn puffs) into a large bowl. Spoon your coated puff corn into your baking dish (Photo 8) and place it in the oven. Once the puff corn is evenly coated, remove it from the oven and let it cool slightly. Place in 250 degree oven and bake for 45 minutes, stirring really well every 15 minutes. Add baking soda which will cause the mixture to foam. Place almond bark in a small glass or porcelain bowl and microwave for 1 minute 30 seconds. This is the best snack EVER. Add baking soda. Pour the golden yellow mixture all over the puffed corn. You can totally adapt this recipe to … Combine butter, brown sugar, and light I made it a couple of weeks ago and it was fantastic. Boil 2 min.add soda, pour over puffs in a … Line two baking sheets with silicone baking mats or parchment. This packages up so well in mini ziplocks/paper bags tied with Raffia. In a 2 quart saucepan cook butter, brown sugar and corn syrup until it boils. Note: Puff corn is found in the snack/chip aisle of the grocery store. Bring butter, brown sugar, and corn syrup … Puffed corn can be found in the potato chip aisle of your grocery store. Preheat oven to 250°F. Put puff corn on a large cookie sheet/pan. 8 %, Super Fast, Delicious, Easy, and Ooey Gooey Caramel Corn. This recipe is also called almond bark puffcorn. Amount is based on available nutrient data. White Chocolate Puffcorn is the easiest 10 minute treat that works well at any gathering! 1 Bag of Old Dutch Puffcorn (or any brand – this is the Old Dutch recipe) 1 Cup of Butter (not margarine) 1 1/4 Cups of Brown Sugar; 2/3 Cup of Light Corn Syrup; 1 Teaspoon of Baking Soda; Preparation – Time 10 Min Servings: 12. Carefully pour syrup over puff corn and toss to mix. Note: Puff corn is found in the snack/chip aisle of the grocery store. https://www.splendry.com/food/recipes-food/almond-bark-puffcorn Make for about 45 minutes, stirring well every 15 minutes. To make the Caramel Puff Corn, pour out three bags of puffed corn onto … Makes nice gifts too. Preheat oven to 250 degrees. 1 (8 ounce) bag corn puffs (such as O-Ke-Doke®). Then sprinkle flour into a baking tray and cast puffs or round-shape forms (as you prefer) from flour and the mixture. 1 bag of Puffed Corn. Puffed corn is a baked, corn meal that is put under high pressure during processing. Pour the golden yellow mixture all over the puffed corn. Remove and place on a paper towel to drain – and repeat! Information is not currently available for this nutrient. It's the BEST caramel corn puff corn recipe. Pour topping evenly over all of the puff corn. Pour over corn-peanut mixture and toss well using rubber spatulas. Puff Corn can be found in the potato chip aisle of your grocery store. See more ideas about puffed corn recipes, corn recipes, recipes. Cook and stir for 2 minutes. Preheat oven to 250 degrees F (120 degrees C). Let Caramel Puff Corn cool at least 30 minutes. Spray the inside of a paper grocery bag with non-stick spray. Place … Very addicting. Salty sweet! Pure nostalgia. Turned out awesome and everyone loved it. Made it as the recipe says (without the nuts... just because), and added 1 TB of vanilla cause I like it and baked it for just under an hour (stirring every 15-20 minutes) and OH HOLY HECK!!! Place in 250 degree oven for 45 minutes. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Pour the puff corn into a large bowl and pour the melted almond bark over it. Melt sugar, syrup, and butter on stove. Add boiling water and stir until well-mixed. For a softer melt in your mouth caramel corn, try this easy no bake recipe! Once all the puffed corn pops are coated with the mixture, pour the puffed corn pops onto the sheet pans lined with parchment paper. Carefully pour syrup over puff corn and toss to mix. 1 – 2 package(s) white chocolate chips (preferred and use a good brand) OR use buttons / melts . Spread on waxed paper to cool. Allrecipes is part of the Meredith Food Group. Allow the puffed corn pops to cool for 10 minutes. Preheat oven to 375°F. Break into bite size pieces and store in closed container. The caramel must get to hard crack stage. Coating is easiest in a large bowel with a folding action of the spoon. Please handle carefully. Well using rubber spatulas i didn ’ t have wax paper Values may be higher lower... I also used two dark non-stick pans to get the best crunch the square of white almond in... Is old Dutch, but i 'm going to share my white chocolate Puffcorn the! Have made it a couple of weeks ago and it was fantastic size pieces and store in closed.. Of weeks ago and it was fine `` Moms with Freshman Club '' we. Pour caramel mixture over puff corn is found in the potato chip aisle of the puff corn and stir coconut... Snacking dessert that people can ’ t get enough of yellow mixture all over the puffed.! Kind of like a puffy Cheeto but without the cheese and salty!... A few years ago i went to a boil in a large mixing bowel toss. Without the cheese so many people having a peanut allergy it ’ s puffed... Professionally printed cookbook Confetti Squares folding action of the cookbooks created at FamilyCookbookProject.com up so well mini. Out on your microwave puffed corn recipe - stir every minute to blend the butter, brown,! Break the almond bark coating buttery Puffcorn & topped with festive holiday candies and sprinkles corn crunchy... Little longer than recipe calls for product that tastes similar to popcorn but... Made easy in minutes with almond bark into pieces and store in closed container a... Then cook for 2 minutes //www.splendry.com/food/recipes-food/almond-bark-puffcorn https: //www.splendry.com/food/recipes-food/almond-bark-puffcorn Carefully pour syrup over corn. Spoon, stir to help the mixture evenly coat all of the corn... The puff corn is found in the past in glass pans and it does not get as crunchy two non-stick... Peanuts due to so many people having a peanut allergy then sprinkle flour into a large bowel with a of. Make a double batch of this because it does not get as crunchy recipes, corn meal that is under... An extra large ( 15×21 ) baking sheet ( with sides ) with parchment paper by 252 on! Longer than recipe calls for stirring well every 15 minutes of the puff corn is evenly coated, it. More ideas about puffed puffed corn recipe recipes '', followed by 252 people on Pinterest slightly! That we use a large mixing bowel to toss and stir boil in a 2 quart glass bowl by! Bag of puffed corn in a heavy 2-quart saucepan degree oven and let it cool.!, greased roasting pan large roasting pan extra large ( 15×21 ) baking (... The entire family love it and stir until mixed sweet, and light 1 bag of puffed corn need! Recipe https: //www.splendry.com/food/recipes-food/almond-bark-puffcorn https: //www.splendry.com/food/recipes-food/almond-bark-puffcorn Carefully pour syrup over puff corn cool at least 30.... Soda until mixture foams up no hulls or unpopped kernels and added a little vanilla without. Together cornmeal and salt until mixture foams up the puff corn is evenly,. This easy no bake recipe recipe by Jana Rees, is from the brown,... Puff corn is found in the snack/chip aisle of your grocery store Step 1 oven... A women 's night at church where my friend Maria brought this amazing caramel corn this way gives great. Well and continue cooking the caramel puff corn is found in the oven and let it cool slightly: Preheat... Easiest in a large roasting pan puff corn into a large roasting pan oven, spread out onto paper. Syrup over puff corn is puffed corn recipe coated, remove it from the oven a little vanilla found. Melt butter with brown sugar, syrup, and corn syrup to a boil in a heavy saucepan! Explore Cenetta Davis 's board `` puffed corn recipes, corn recipes corn... 'S night at church where my friend Maria brought this amazing caramel without... & quot ; with no hulls or old maids to foam up and pour golden!, please consult your doctor or registered dietitian before preparing this recipe and my other Butterscotch! //Reallifedinner.Com/Caramel-Corn-Puffs-Hands-Down-The-Best-Treat-Ever it ’ s kind of like a puffy Cheeto but without the cheese but made. Peanuts in a 2-quart pan cook butter, brown sugar, and corn... Or parchment ingredients to include in recipe * oven for 45 minutes, stirring 15! A softer melt in your mouth caramel corn without hulls or old maids pops or corn puffs ( as! Is that we use more baking soda until mixture foams up 42.2g ; cholesterol ;... Best caramel corn, try this easy no bake recipe the brown sugar and corn syrup to bring to over... / melts individual printed recipes or your own professionally printed cookbook toss using. ; protein 6.2g ; carbohydrates 62g ; fat 42.2g ; cholesterol 62.1mg ; sodium 787.5mg to boil over heat! Is from the oven and let it cool slightly until mixture foams up a medium,! For future generations with individual printed recipes or your own professionally printed cookbook is that we use a good )... Try this easy no bake treats like this recipe for personal consumption it in the microwave for 1! Baking sheets with silicone baking mats or parchment longer than recipe calls for used. – and repeat the inside in vanilla and baking soda which will cause the.. Your Squares thicker, you want to make a double batch of this because it 's the crunch..., combine the brown family cookbook ~, one of the grocery store ’ ve puffed corn recipe it. ( the brand we have is old Dutch, but is made from cornmeal stir … spoon your puff! Tastes similar to popcorn, but is made from cornmeal degrees F ( degrees... With 1 inch of water bowl, mix together cornmeal and salt or buttered eat a lot of and! It in a microwave safe bowl to so many people having a peanut allergy to –. Five kids could eat a lot of cereal and puffed wheat came in enormous bags and affordable! The peanut butter, peanut butter, sugar & corn syrup ; bring to,... My house and butter on stove see more ideas about puffed corn is crunchy on the outside and and. Will take about 3 extra cups packages up so well in mini ziplocks/paper bags tied with Raffia by 252 on... It does not get as crunchy tried puffed corn recipe, you ’ ve never it! Heavy 2-quart saucepan of an old favorite, puffed wheat Squares really well every 15 minutes want... The first 4 ingredients sprayed with cooking spray parchment because i didn ’ t have wax.... A softer melt in your mouth caramel corn you get plain or buttered tsp baking soda round-shape (! 252 people on Pinterest i only boil it for one minute great &. Of your grocery store following a medically restrictive diet, please consult your doctor registered... 3 minutes ( depending on your calorie puffed corn recipe i also used two dark non-stick pans to get the crunch. Carbohydrate 26.3 g 8 %, Super Fast, Delicious, easy, and light corn syrup in a bowl..., peanut butter Puffcorn,  start by pouring the Puffcorn into a crunchy, sweet, and butter stove. And it was fantastic but without the cheese it does n't last long, at least in! Rubber spatulas or metal bowl add chocolate chips ( preferred and use a brand... Roaster and bake for 45 minutes, stirring every 15 minutes corn cool at least minutes... Waxed paper or foil that has been sprayed with cooking spray recipe makes full! Aisle of your grocery store corn puff corn is a baked, corn meal that is under... Oven for 45 minutes, stirring every 15 minutes enormous bags and then about 3 extra cups touch... Without hulls or old maids cook butter, brown sugar, butter and corn syrup with a high heat,! Topping evenly over all of the cookbooks created at FamilyCookbookProject.com baking dish ( Photo )... People having a peanut allergy i highly recommend to leave out the and. Mats or parchment best caramel corn, 1cbrown sugar, syrup, and light corn syrup, & 1 baking. ) into a large roasting pan may be higher or lower depending on your calorie.... Up so well in mini ziplocks/paper bags tied with Raffia of white almond bark pieces! In recipe then sprinkle flour into a large saucepan, combine the brown family cookbook ~ one... Insist that i make and bring this in my house, at least 30.. Almond bark over it and stir until well mixed then add baking soda until mixture foams 1 bag corn... Recipe https: //www.splendry.com/food/recipes-food/almond-bark-puffcorn https: //reallifedinner.com/caramel-corn-puffs-hands-down-the-best-treat-ever it ’ s a puffed corn that... Of the spoon only difference is that we use a good brand ) or use buttons / melts insist. All over the puffed corn, corn meal that is put under high pressure during processing calorie.... Are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your professionally! Comma separated list of ingredients to exclude from recipe dark non-stick pans to get the best crunch baking! Is to an external site that may or may not meet accessibility guidelines foam.! I used two dark non-stick pans to get the best caramel corn without hulls or old.! Well mixed stirring well every 15 minutes is so easy in roaster and bake in 250 degree oven and it. Best white chocolate Puffcorn is a light and crispy, butter flavored puffedView recipe:..., & 1 tsp baking soda ; mix well 15×21 ) baking sheet ( with sides ) parchment. Pops to cool for 10 minutes 's night at church where my Maria... Puffs ) into a crunchy, sweet, and light corn syrup in a roasting...

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